Since 1997, Natuber has been processing and distributing quality potatoes for the HORECA sector. More than 30 professionals take care of each detail so that the potatoes reach the restaurants in the best conditions and ready to use. The best potato is the one that tastes of potato.
Natuber serves restaurants with fresh and natural potatoes that have been washed, peeled, and cut. From the field to the kitchen, so that all the customer has to do is cook them.
Natuber produces two varieties of potatoes acclaimed the world over for their quality: sour potato and the Mona Lisa. The former is ideal for frying, although thanks to its balance it is also good for roasting or boiling. The latter is good for roasting and perfect for frying given its creamy consistency.
Natuber combines the most advanced technology with a team of people who bring care and enthusiasm to their work.